Global Non-Thermal Pasteurization Market, By Techniques (HPP, PEF, MVH, Ultrasonic, Irradiation, Others) By Food Form (Solid form, Liquid form), By Application (Food, Beverage, Pharmaceuticals and Cosmetics), By Region (North America, Western Europe, Eastern Europe, Asia Pacific, Middle East, Rest of the World) – Market Size & Forecasting (2016-2025)

Growth in the use of high-pressure processors (HPP) is expected to drive the growth of non-thermal pasteurization market during the forecast period. This has resulted some of the key developments by companies operating in the market to consolidate their market positions and look for further niche opportunities.

Non-thermal pasteurization is a process that allows food items below the temperatures used in thermal pasteurization to undergo minimal or no changes in the processing of flavors, essential nutrients. Foods can be processed non-thermally by irradiation, elevated hydrostatic stress (HHP), antimicrobial, bacteriocin or chemical use, ultrasound, micro and ultrafiltration, electrical techniques such as pulsed electrical areas (PEF), light pulses (LP).

Growing consumption of convenience foods such as ready to eat products, frozen foods, and packaged foods has boosted market growth for the market for non-thermal pasteurization. The development of the non-thermal pasteurization industry is further driven by factors such as lengthy food shelf-life. However, the restraining factor for the non-thermal pasteurization industry is high capital investment. While government investment in food processing and machinery facilities, growth in the use of high-pressure processing technique is some of the market's possibilities in the days ahead.

Key Factors Impacting Market Growth:

  • Growth of the convenience food sector

  • Growth in the use of high-pressure processors (HPP)

  • Government investment in mechanical and equipment processing of food

Regional Analysis:

Major regions for non-thermal pasteurization market are estimated to North America, Western Europe, and Asia Pacific. North America and Western Europe have been traditional markets for non-thermal pasteurization owing to strong presence of industrial sector. The industrial sector has been one of the key contributors to the economies in these regions. Major industries in these regions are estimated to be food, beverage, pharmaceuticals and cosmetics. These industries have an established base resulting in stable market demand. Moreover, most of these industries have been witnessing transition in terms of product development and production methods. These factors are expected to drive the demand for non-thermal pasteurization market in the North America and Western Europe region. Major markets by country in these regions include US, Germany, France, UK, Canada, Spain, and others.

Asia Pacific and Middle East region has witnessed tremendous growth of the industrial sector in recent years. Major companies operating in this market have made strategic developments to improve market presence in these regions. In addition to this, some of the fastest-growing economies including China and India have been major markets for various end-use industries including building & construction, automotive, healthcare, manufacturing, and so on. Among these industries, food, beverage, pharmaceuticals and cosmetics are estimated to register high demand for non-thermal pasteurization market during the forecast period. On the other hand, Middle East region has witnessed diversification in terms of industrial outlook in recent decades. UAE, Saudi Arabia, Qatar, and others have been instrumental in promoting development of various industries including building & construction, pharmaceuticals, automotive, and so on. This is expected to drive the growth of non-thermal pasteurization market directly or indirectly in the region. Eastern Europe consisting of Russia and Turkey promises a stable demand for non-thermal pasteurization market during the forecast period. Rest of the World including South America and Africa are estimated to be a developing market with strong potential in strategic future.

Companies Covered: Hiperbaric Espana (Alantra Private Equity), Avure Technologies, Thyssenkrupp AG, Kobe Steel Ltd, Bosch, Chic Freshertech, Elea Technology, Pulsemaster, Nordion and Multivac Sepp Haggenmuller Se & Co. Kg…

Market Segmentation:

By Techniques:

  • High Pressure Processing (HPP)

  • Pulse Electric Field (PEF)

  • Microwave Volumetric Heating (MVH)

  • Ultrasonic

  • Irradiation

  • Others

By Food Form:

  • Solid form

  • Liquid form

By Application:

  • Food

  • Beverage

  • Pharmaceuticals and Cosmetics

By Region:

  • North America

    • By Country (US, Canada, Mexico)

    • By Techniques

    • By Food Form

    • By Application

  • Western Europe:

    • By Country (Germany, UK, France, Spain, Rest of Western Europe)

    • By Techniques

    • By Food Form

    • By Application

  • Eastern Europe:

    • By Country (Russia, Turkey, Rest of Eastern Europe)

    • By Techniques

    • By Food Form

    • By Application

  • Asia Pacific

    • By Country (China, Japan, India, Rest of Asia Pacific)

    • By Techniques

    • By Food Form

    • By Application

  • Middle East:

    • By Country (UAE, Qatar, Iran, Saudi Arabia, Rest of Middle East)

    • By Techniques

    • By Food Form

    • By Application

  • Rest of the World

    • By Region (Latin America, Brazil, Rest of the World)

    • By Techniques

    • By Food Form

    • By Application

Reasons To Buy This Report:

  • Market size estimation of the non-thermal pasteurization market on a regional and global basis

  • The unique research design for market size estimation and forecast

  • Profiling of major companies operating in the market with key developments

  • Broad scope to cover all the possible segments helping every stakeholder in the market

Customization:

We provide customization of the study to meet specific requirements:

  • By Segment

  • By Sub-segment

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